Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, microwave sabudana khichdi recipe how to make sabudana khichdi in microwave. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook microwave sabudana khichdi recipe how to make sabudana khichdi in microwave using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave:
- Get 1 cup Sago pearls/sabudana
- Make ready 1 Potato chopped
- Take 1 chopped tomato
- Make ready 1/2 cup Peanuts roasted
- Make ready 2 tbsp Green coriander (finely chopped)
- Prepare 2 tsp Oil
- Prepare 1 tsp Lemon juice
- Prepare 1 Green chilli (finely chopped)
- Make ready 1 tsp Ginger chopped
- Prepare 1/2 tsp Cumin seeds
- Make ready 1/4 tsp turmeric powder
- Make ready 1/4 tsp Red chilli powder
- Get to taste Salt
Steps to make Microwave Sabudana Khichdi Recipe How to make Sabudana Khichdi in Microwave:
- Soaked sabudana in water for 4,5hours.
- Take a microwave safe bowl and pour oil into it. Place it inside the microwave and heat it for 1 minute. take the bowl out. Add cumin seeds into it. Again place it back into the microwave and roast it for 1 minute
- Now take the bowl out and add chopped green chilli, grated ginger and diced potatoes into the bowl. Stir to mix everything really well. Cover the bowl and place it inside the microwave. Cook it for 2minutes.
- After 2 minutes, take the bowl out. Now add turmerik and tomato cook for 1 minutes. Now add soaked sago pearls into it along with red chilli powder, salt, roasted peanuts,Mix all the ingredients well.
- Now cover the bowl. Place the bowl inside the microwave and set the timer for 3 minutes. After 3 minutes, take the bowl out. Stir the khichdi..
- After that, add coriander leaves and lemon juice into it. Mix well. Cover the bowl and keep it aside for 5,6minutes.
- Now. Stir the khichdi with a spoon. Saboodana ki khichdi in microwave is now ready. Garnish with coriander leaves,rosted peanuts and serve hot.
So that is going to wrap it up with this exceptional food microwave sabudana khichdi recipe how to make sabudana khichdi in microwave recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


