Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pav bhaji. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pav Bhaji is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Pav Bhaji is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pav bhaji using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji:

1. Make ready Pav Bread or Burger Bread (8-10 no’s)
2. Make ready small Onion finely chopped
3. Get tomato finely chopped
4. Make ready capsicum/Bell pepper finely chopped
5. Prepare potato Boiled and smashed
6. Prepare carrot Boiled and smashed
7. Take green peas boiled and smashed
8. Take finely chopped cilantro/coriander leaves
9. Get Pav Bhaji masala powder
10. Take red chili powder/paprika
11. Get Butter
12. Make ready Salt

Steps to make Pav Bhaji:

1. Heat up the pan, add 2 tablespoons of butter in to the pan
2. Once the butter is hot enough then add chopped onion sauté it for 3-4 minutes/ golden brown on medium flame
3. Add chopped capsicum and sauté for 3-4 minutes and then add chopped tomatoes continue the same procedure for another 5 minutes/ capsicum and tomato’s to get mashy
4. Then add boiled and smashed potato, carrot and green peas to it
5. Add 3 teaspoon pav bhaji masala powder if required add according to your taste, add chilli powder
6. Sauté all vegetables for 3-4 minutes on low heat then add salt to taste and add one more tablespoon of butter to it and garnish with coriander leaves
7. Take tawa and heat up, spread 1/2 spoon of butter on tawa, cut the pav into half then place on the tawa, toast the pav on both sides with butter
8. Serve hot

So that’s going to wrap this up for this special food pav bhaji recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!