Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy black bean & left-over veg stir-fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Easy Black Bean & Left-over Veg Stir-fry is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Black Bean & Left-over Veg Stir-fry is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy black bean & left-over veg stir-fry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Black Bean & Left-over Veg Stir-fry:

1. Get 1 Black beans - small tin
2. Take 1 Garlic glove
3. Prepare 1 Onion
4. Get Any left over veggies. This recipe:
5. Make ready 1/4 Red cabbage
6. Make ready 1/4 Mushrooms - tray
7. Take 1/4 Grilled pineapple with cinnamon
8. Make ready 1/4 Courgette
9. Prepare 1/4 Cauliflower
10. Get Ground cumin powder
11. Make ready Soy sauce
12. Prepare 1 bunch Baby spinach

Steps to make Easy Black Bean & Left-over Veg Stir-fry:

1. Saute onions and garlic in a little water
2. Add other left-over chopped veggies, squirt over as much soy sauce as desired and a little more water if needed
3. As veggies start to soften, sprinkle over cumin and and other herbs if desired
4. Add washed black beans. Stir through til hot
5. Serve with potato/rice/salad/stuff in pepper to roast etc. Served in pic with roasted new potatoes (roasted in oven after washing with no fat and rosemary sprinkled on top)

So that is going to wrap it up with this special food easy black bean & left-over veg stir-fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!