Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rump steak with diane sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rump Steak with Diane Sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Rump Steak with Diane Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rump Steak with Diane Sauce:

1. Prepare I chopped onion
2. Prepare Spray oil
3. Take 2 rump steaks
4. Make ready Steak Spice
5. Make ready Worcestershire Sauce
6. Take Olive margarine or butter

Steps to make Rump Steak with Diane Sauce:

1. Fry the onions in a little spray oil.
2. Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
3. Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
4. We had fryed mushrooms, egg and criss-cross chips.

So that’s going to wrap this up with this special food rump steak with diane sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!