Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, brown sugar carrots. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brown Sugar Carrots is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Brown Sugar Carrots is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook brown sugar carrots using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar Carrots:
- Prepare 1 lb Baby carrots
- Get 2 tbsp Butter
- Get 3 tbsp Dark brown sugar
- Make ready 1 tbsp Minced onion
- Take Salt and pepper
- Take 1 dash Onion powder
Instructions to make Brown Sugar Carrots:
- Gather your ingredients.
- Slice carrots if desired, or you may leave them whole.
- Place carrots into a medium sized saucepan. Add enough water to steam. You only need a few tablespoons. I added enough to cover the bottom of the pan but not the carrots entirely.
- Cover and steam over medium heat about ten minutes or until carrots are soft but not mushy. We still want a little bite.
- Uncover and drain any remaining water.
- Place back onto burner and add the butter, brown sugar, minced onion, salt, and pepper. Increase heat to medium-high.
- Cook, stirring frequently, until sauce begins to caramelize and carrots begin to brown. (About 7 minutes.)
- When they are almost done, add a dash of onion powder and mix well.
So that’s going to wrap this up with this special food brown sugar carrots recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
