Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mooshoor daal (red lentil). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mooshoor daal (red lentil) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mooshoor daal (red lentil) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mooshoor daal (red lentil) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mooshoor daal (red lentil):

1. Get 100 grams red lentil
2. Prepare 1 small onion chopped
3. Get 1/2 tomato chopped
4. Make ready 1 dry red chilli
5. Prepare 1/2 tsp five spices
6. Make ready 1/2 tsp turmeric powder
7. Prepare To taste salt and turmeric
8. Take As needed oil

Steps to make Mooshoor daal (red lentil):

1. Boil the daal and keep aside
2. Heat oil and temper five spices red chilli whole
3. As it crackles add onion slices saute well
4. Add tomato and saute well adding salt and turmeric powder
5. Now pour the daal and boil
6. Serve it with rice and fried vegetables or fish.

So that’s going to wrap this up with this exceptional food mooshoor daal (red lentil) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!