Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan mac and cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Mac and Cheese is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vegan Mac and Cheese is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegan mac and cheese using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Mac and Cheese:

1. Prepare 1/4 c. Flour
2. Take 1/8 c vegan butter
3. Make ready 2 c. Rice milk
4. Get 1 pk daiya cheddar
5. Take 1 pk daiya pepperjack
6. Prepare Garlic powder
7. Make ready Onion powder
8. Get Cajun seasoning
9. Get 1 box pasta of choice cooked and cooled
10. Make ready Italian bread crumbs

Steps to make Vegan Mac and Cheese:

1. Make a roux using vegan butter and flour
2. Add rice milk and cook till roux thickens milk to sauce consistency
3. Add cheese to sauce and stir till cheese melts
4. Add onion garlic and Cajun seasonings to taste
5. Combine cheese sauce and cooked pasta
6. Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
7. Bake at 400° till sides bubble about 10 minutes
8. Enjoy

So that’s going to wrap this up for this special food vegan mac and cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!