Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, oriental slaw. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oriental Slaw is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Oriental Slaw is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook oriental slaw using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oriental Slaw:

1. Make ready 1 large head Napa cabbage chopped
2. Make ready 1 bunch green onion chopped
3. Make ready 2 packages Raman Noodles
4. Prepare 3/4 cup slivered almonds
5. Take Dressing
6. Get 6 Tbsp. Wine vinegar
7. Take 4 Tbsp. Sugar
8. Take 1/2 cup oil
9. Get 2 season packets from Raman noodles

Instructions to make Oriental Slaw:

1. Toss cabbage and green onions and refrigerate several hours
2. Crush the Raman noodles and place with almonds on a baking sheet.
3. Bake at 350 for 10-15 mins.
4. Cool and store till serving time
5. Mix dressing together.
6. To serve, toss the toasted noodles/almonds with cabbage/green onions and add the dressing.

So that’s going to wrap it up with this special food oriental slaw recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!