Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Thai Coleslaw is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Thai Coleslaw is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook thai coleslaw using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Coleslaw:
- Take 1/2 green cabbage sliced
- Get 1/4 purple cabbage sliced
- Make ready 1/2 cup shredded carrots
- Get 2 scallions sliced
- Make ready juice of 2 limes
- Prepare 1 tbs toasted sesame oil
- Take 1/3 c oil
- Take salt and pepper
- Take slivered almonds
- Take dried cranberries
Steps to make Thai Coleslaw:
- Slice the cabbage and shred the carrots
- Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
- Mix it all together
- Garnish with almonds and cranberries. Enjoy!
- We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together
So that is going to wrap this up for this special food thai coleslaw recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


