Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brown lentil and kidney beans pulao(jain). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brown lentil and kidney beans pulao(Jain) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Brown lentil and kidney beans pulao(Jain) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have brown lentil and kidney beans pulao(jain) using 19 ingredients and 27 steps. Here is how you cook that.

The ingredients needed to make Brown lentil and kidney beans pulao(Jain):

1. Prepare 1 bowl brown rice
2. Prepare 1/2 bowl brown lentil (masoor)
3. Get 3 tsp small kidney beans (rajma) boiled
4. Make ready 2 tomatos chopped
5. Make ready 1/2 green bell pepper chopped
6. Take 5 tbsp oil
7. Take 2 tsp butter or ghee
8. Get 1 tsp red chilli powder
9. Take 1/2 tsp coriander powder
10. Get 1 tsp paubhaji masala
11. Take 1 tsp garam masala
12. Get 1 tsp lemon juice
13. Get 1/2 tsp turmeric powder
14. Take 1/2 tsp cumin seeds
15. Prepare 2 tsp curd
16. Get 1 bay leaf
17. Get 3 cloves
18. Take 2 tsp kasuri methi (dry fenugreek leaves)
19. Get As per taste Salt

Instructions to make Brown lentil and kidney beans pulao(Jain):

1. Soak brown lentil for 3 to 4 hours
2. Soak kidney beans for 4 to 5 hours and pressure cook till it cook…and become soft
3. Boil brown lentil and brown rice by adding salt…
4. Drain the boiled brown rice and brown lentil in drainer
5. Put oil in a pan
6. Add cumin seeds, bay leaf and cloves let it crackel
7. Then add chopped green Bell pepper chopped. Saute for half minute.
8. Then add butter or ghee.. let it heat..
9. Add chopped tomatoes mix it.. don't saute it..
10. Add salt as per taste.
11. Add red chilli powder..
12. Add coriander powder..
13. Mix it well..
14. Then add curd..
15. Mix it well…saute for minute..
16. Add garam masala
17. Then add pav bhaji masala..
18. Mix it well..
19. Then add boiled kidney beans..
20. Add boiled brown rice and brown lentil..
21. Mix it properly and add lemon juice in it..cook for minute..
22. Lastly add kasuri methi..
23. And garnish it with fresh chopped coriander leaves..
24. Mix it properly and cook for half minute..
25. Tip: if you want to add onion..chop half onion and saute before bell pepper..till it become brown..
26. Serve it hot with curd, raita or hot soup…
27. Enjoy this one pot meal with near and dear ones…

So that is going to wrap this up with this special food brown lentil and kidney beans pulao(jain) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!