Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jamaican chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jump to Recipe Jump to Recipe. Jamaican chicken and pumpkin soup is an excellent fall recipe. It encompasses that autumn feel and crosses those elements with flavors from the islands. Beef soup, red peas soup, mannish water, fish tea, chicken foot soup; you name it we make it.

Jamaican chicken soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Jamaican chicken soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jamaican chicken soup using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jamaican chicken soup:

1. Get 1 bunch fresh thyme
2. Prepare 2 spring onions
3. Get 1 medium carrot
4. Get 4 pieces chicken on bone
5. Make ready 1 pinch salt
6. Make ready 2 tablespoons chicken powder
7. Prepare 1 grace chicken noodle soup mix
8. Prepare 1 lump of butter
9. Prepare 1 scotch bonnet
10. Prepare 7 white flesh sweet potatoes small
11. Make ready 3 medium potatoes
12. Make ready 1 teaspoon pimento berries or all spice berries
13. Make ready Half a medium pumpkin
14. Make ready 1 medium cassava
15. Make ready 2 spring onions
16. Take 2 corn on the cob
17. Make ready Dumplings
18. Take 250 g flour
19. Take Water
20. Prepare 1/2 tablespoon salt

Today, I decided share a classic Jamaican chicken soup recipe for you to try too. Jamaican Chicken Soup Recipe A Traditional Saturday Favourite. This Jamaican Chicken Soup Recipe is quick and easy to follow. The end result too is finger-licking good.

Instructions to make Jamaican chicken soup:

1. Peel and cube the pumpkin And remove the seeds. Place in boiled water until soft and remove from the water. Keep the water in the pot. Mash the soft pumpkin and place it back in the pot of water.
2. Add the washed chicken pieces in to the pot, along with the thyme, spring onions, pimento beans or all spice berries (I used all spice). Poke a little hole in the scotch bonnet and add to the pot. You might want to remove the scotch bonnet after 20 mins to avoid it being too spicy. I kept mine in.
3. Peel and cut the potatoes, Carrot, cassava and cut sweet corn. Rinse and then put these in the pot also. Also add the packet of grace chicken noodle soup mix.
4. Whilst this is cooking, prepare the dumplings. Place the flour and salt in a bowl and mix with a bit of water. It should start to form a dough. Add more flour if too sticky. Once the dough is less sticky, start to knead it and create little long sticks. Put these into the pot too.
5. The potatoes and cassava pieces should now be soft. Add in the butter and chicken powder. Add additional seasoning to suit your tastes. I used butter, salt and chicken powder for mine and it was perfect.
6. Enjoy! 😋😋😋

This Jamaican Chicken Soup Recipe is quick and easy to follow. The end result too is finger-licking good. Each individual will tailor their chicken soup to their preference. No family makes the soup exactly the same, what I mean by this is the root vegetables that are. A good Jamaican chicken soup recipe focuses on making the best of available resources to create a tasty soup that appeals to taste and smell, has a pleasant texture and even a pleasing appearance.

So that’s going to wrap this up for this exceptional food jamaican chicken soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!