Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masoor sheekh kebab/whole red lentil kebab. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Masoor Sheekh Kebab/Whole Red Lentil Kebab is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Masoor Sheekh Kebab/Whole Red Lentil Kebab is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook masoor sheekh kebab/whole red lentil kebab using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Masoor Sheekh Kebab/Whole Red Lentil Kebab:

1. Get 1/2 cup whole red lentil masoor, boiled
2. Make ready 1/2 cup oats
3. Prepare 1 tsp ginger garlic paste
4. Take 1/2 tsp cumin powder jeera powder
5. Get 1/4 tsp turmeric powder haldi
6. Prepare 1/4 tsp garam masala
7. Get 1/2 tsp dry mango powder amchur
8. Take 1/2 tsp chat masala
9. Prepare 2 tbsp coriander washed and finely chopped
10. Prepare oil for cooking and shaping kebab
11. Get to taste salt

Steps to make Masoor Sheekh Kebab/Whole Red Lentil Kebab:

1. In a mixing plate add boiled and mashed masoor, quick oats, cumin powder, turmeric powder, dry mango powder, chat masala, garam masala and salt. Mix them well.
2. Add chopped coriander. Mix well. Grease palms with oil and shape the kebab on the wooden sticks.
3. Heat a pan. Cook the kebabs by applying oil all over. Keep on turning on all the sides and cook till golden and crisp.
4. Serve hot with the chutney, sauce or dip of your choice.

So that is going to wrap this up with this exceptional food masoor sheekh kebab/whole red lentil kebab recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!