Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, bbq rib samosas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Rib Samosas is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. BBQ Rib Samosas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bbq rib samosas using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make BBQ Rib Samosas:

1. Prepare 5 flour tortillas
2. Get 1 purple onion diced fine
3. Prepare Tablespoon dill relish
4. Make ready 1 cup cheddar cheese
5. Prepare 2 cups left over rib meat
6. Get 1/2 cup bbq sauce
7. Get 2 cups flour +2 additional tablespoons
8. Take 4/5 tablespoon water
9. Make ready 1 cup bread crumbs
10. Prepare 1 egg beaten

Instructions to make BBQ Rib Samosas:

1. Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
2. Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
3. Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
4. Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.

So that is going to wrap it up for this exceptional food bbq rib samosas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!