Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, red lentil and bacon soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red Lentil And Bacon Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Red Lentil And Bacon Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil And Bacon Soup:

1. Make ready Red lentils
2. Make ready Smoked Bacon, diced
3. Get Sweet onion, chopped
4. Get Garlic, smashed and sliced
5. Prepare Parsnip, peeled and chopped
6. Get Mushroom broth
7. Get Water
8. Get Paprika
9. Get Turmeric
10. Make ready Salt
11. Take Baby bell mushrooms (for garnish)

Instructions to make Red Lentil And Bacon Soup:

1. In a medium pot, crisp the bacon on medium heat.
2. Then add the parsnip and onion. Cook together for 3-5 minutes.
3. Next add the garlic and cook about 3 minutes more.
4. After adding the broth and water, stir in the lentils.
5. Allow to simmer for 30-40 minutes stirring occasionally.
6. Once the soup has thickened up, combine the paprika, turmeric and salt.
7. Pour all the contents into a blender and liquify for 10 seconds.
8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that’s going to wrap this up with this exceptional food red lentil and bacon soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!