Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice and bean burritos. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Rice and Bean Burritos is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Rice and Bean Burritos is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice and bean burritos using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rice and Bean Burritos:

1. Prepare Burrito tortillas
2. Prepare ground beef
3. Get water
4. Prepare rice (you can use taco rice, white, etc.)
5. Prepare can of red beans
6. Prepare salsa
7. Make ready cheese, halved
8. Make ready green onions
9. Make ready sour cream, optional

Steps to make Rice and Bean Burritos:

1. Preheat oven to 350°F.
2. Brown ground beef in skillet for about 5 minutes or until done. While browning beef, bring water, rice, and beans to a boil in seperate pot. Boil the mixture for about 7 minutes or until rice is tender.
3. Once meat is done, set aside. Add the rice and bean mixture to beef.
4. Add a half cup cheese and half cup of salsa and mix well.
5. Spread a half cup salsa evenly to a 13x9 greased dish. Then fill your tortillas with about 3/4 cup of rice mixture and roll up. Put the seam side down in the dish.
6. Once you have rolled all your burritos, spoon your remaining salsa down the center of burritos and sprinkle with cheese.
7. Bake for 25 minutes. Then garnish with chopped green onions, fresh tomatoes, and sour cream!

So that’s going to wrap it up with this exceptional food rice and bean burritos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!