Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, thin crust chicken tikka pizzas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Thin Crust Chicken Tikka Pizzas is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Thin Crust Chicken Tikka Pizzas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thin crust chicken tikka pizzas using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thin Crust Chicken Tikka Pizzas:

1. Make ready 2 tsp Dry Yeast
2. Get 1 tsp Sugar
3. Prepare 1 tsp Salt or to taste
4. Prepare 3 cups All Purpose Flour or Maida
5. Prepare 1 tbsp Olive Oil
6. Get 1 cup lukewarm milk
7. Take FOR THE CHICKEN -
8. Prepare 500 gm Chicken Boneless cubes
9. Get 1 tsp Salt or to taste
10. Make ready 1 tbsp Olive Oil
11. Get 1 tsp Cumin powder
12. Make ready 1 tsp Ginger garlic powder
13. Get 2 tsp Tikka Masala
14. Get 1 tbsp Red Chilli powder
15. Prepare FOR THE TOPPINGS -
16. Make ready 1 cup Pizza Sauce
17. Get 2 cups Mozzarella Cheese shredded
18. Make ready 1 tsp Oregano
19. Get 1 cup Capsicum thinly sliced
20. Take 1 cup Onions thinly sliced

Instructions to make Thin Crust Chicken Tikka Pizzas:

1. Add sugar and yeast to warm milk and mix lightly. Allow it to prove for 4 to 5 minutes. It should be frothy and also a bit smelly. If not discard it and make a fresh one. This is really important for a good pizza base.
2. In a mixing bowl, add the flour, salt and the olive oil. Now add this yeast mix to the flour and make a smooth dough out of it. Knead this dough until it's smooth and apply a few drops of olive oil to it and cover it up with a cling wrap and leave it in a dark place in your kitchen to double up in volume.
3. Meanwhile, cut the veggies and keep aside. In a pan, heat a tablespoon of olive oil and saute the ginger garlic powder. Add the boneless chicken cubes to it. Add all the ingredients listed in it's preparation before covering with a lid.
4. Saute them all on a low heat. Allow it to simmer until done. Next take out the dough and punch it down once to release the air. Grease a pizza pan and spread the dough in it.
5. Next spread some pizza sauce and the toppings. Bake this in a preheated oven on 180° for 18 to 20 minutes or a little more. It depends on the oven temperature. So keep an eye after 15 minutes. Sprinkle shredded mozzarella cheese and tear the cheddar slices on top of it followed by some Italian seasoning.
6. Serve it right away. Gooey and cheesy to the last bite.

So that is going to wrap it up for this exceptional food thin crust chicken tikka pizzas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!