Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lentil & brown rice soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentil & Brown Rice Soup is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Lentil & Brown Rice Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil & Brown Rice Soup:
- Take 1 1/2 cups dried lentils, sorted & rinsed
- Take 3 medium carrots
- Take 3 cloves garlic, minced
- Make ready 56 oz canned diced tomatoes
- Make ready 7 cups chicken broth
- Prepare 4 cups water
- Prepare 1 1/2 cups long grain brown rice
- Get 1/2 tsp dried basil
- Get 1/2 tsp dried oregano
- Make ready 1/2 tsp dried thyme
- Prepare 1 Bay leaf
- Get 8 tsp dried parsley
- Get 2 tsp salt
- Take 1 tsp black pepper
Steps to make Lentil & Brown Rice Soup:
- Chop carrots into 1/4 inch pieces.
- In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
- Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
- Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.
So that is going to wrap it up with this exceptional food lentil & brown rice soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
