Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade mashed taters. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Mashed Taters is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Homemade Mashed Taters is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Mashed Taters:
- Take 6 Russet potatoes
- Prepare spoon or two of sour cream
- Prepare 3-4 spoons butter
- Prepare 1 shot milk
- Get Rosemary dried
- Make ready salt & pepper
- Prepare Dash dry ranch mix
- Prepare 2 cups Velveeta cheese cubed
Steps to make Homemade Mashed Taters:
- Boil and peel potatoes
- Mash them taters till their smooth.
- Add all ingredients
- Return to fire to melt the cheese and spread all that goodness together!
- Serve warm!
So that is going to wrap it up with this exceptional food homemade mashed taters recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
