Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, arroz malandro (ribeye steak rice). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Arroz Malandro (ribeye Steak Rice) is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Arroz Malandro (ribeye Steak Rice) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook arroz malandro (ribeye steak rice) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Arroz Malandro (ribeye Steak Rice):

1. Prepare Stew
2. Get Pre cooked ribeye steak
3. Prepare Tomatoes
4. Make ready Onion
5. Prepare Garlic
6. Prepare Bell pepper
7. Take Organic beef base
8. Prepare Curry powder
9. Prepare Red pepper
10. Prepare Olive oil
11. Get Rice
12. Make ready Bay leafs

Instructions to make Arroz Malandro (ribeye Steak Rice):

1. Cut in small cubes the steak, onions, bell peppers, tomatoes
2. Put it all together in a pan
3. Add bay leafs, curry powder, red peppers, salt and olive oil
4. Let the mix cook for 15 or until you get a stew
5. Mix the stew with rice and let cook for more 15 min or so
6. Serve with your favorite salad and wine and enjoy : )))

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