Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, sada alur torkari/easy simple potato curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sada alur torkari/easy simple potato curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sada alur torkari/easy simple potato curry is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sada alur torkari/easy simple potato curry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sada alur torkari/easy simple potato curry:

1. Get 4-5 medium potatoes
2. Prepare 1 medium tomato
3. Get 1 tsp kalonji/ black cumin
4. Get 3-4 green chillies slitted
5. Prepare Pinch assofoida
6. Prepare 1 tsp Oil for cooking(mustard oil is best else vegetable oil)
7. Take to taste Salt

Steps to make Sada alur torkari/easy simple potato curry:

1. Skin out and cut the potatoes to square medium pieces like the picture bellow. After that put potatoes into water for 5-7 mins. Then drained the water and keep aside.
2. Roughly chopped tomato and keep aside.
3. Heat oil in a pan, add assofoida,kalonji, green chillies and wait for nice aroma, then put potatoes pieces fry for 3-4 mins in medium flame. Add tomatoes, salt and cook with lid in low flame untill tomato cooked.
4. Add water and cook high flame untill potatoes get cooked well and gravy become medium thick. Add salt more if required.
5. Serve hot with luchi, pori, roti or even simple bread slices.

So that is going to wrap it up with this exceptional food sada alur torkari/easy simple potato curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!