Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot ginger soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Carrot ginger soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Carrot ginger soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook carrot ginger soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot ginger soup:

1. Get butter or coconut oil
2. Get onion, chopped
3. Make ready carrots (peeled and chopped)
4. Take large potato (peeled and cubed) or 1 cup cooked lentils
5. Get celery
6. Prepare chicken broth or vegetable broth
7. Make ready ground or fresh ginger
8. Take milk or coconut milk
9. Take curry powder
10. Make ready salt
11. Prepare black pepper (to taste)
12. Take tsp thyme
13. Get butternut squash (optional)

Steps to make Carrot ginger soup:

1. Heat butter over low/medium heat, saute onions until translucent
2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

So that is going to wrap this up with this exceptional food carrot ginger soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!