Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy moroccan chick pea soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Moroccan chick pea soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Moroccan chick pea soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have easy moroccan chick pea soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Moroccan chick pea soup:

1. Get 1 can chick peas
2. Prepare 1 can tomato & onion mix
3. Take 1 tbsp crushed garlic
4. Get 1 tbsp chopped jalepenos
5. Prepare 1/2 cup lentils
6. Prepare 1/2 cup dried green peas
7. Take 1 cup diced butternut
8. Take 1 tsp paprika
9. Take 2 tsp brown sugar
10. Take 1 bunch fresh thyme
11. Get 1/2 cup spring onion

Steps to make Easy Moroccan chick pea soup:

1. Easy vegan recipe - Bing to boil the tomato & onions, chick peas, butternut and spring onion with 1 cup of water.
2. Reduce heat and add all other ingredients.
3. Add 4-6 cups of water and simmer for 30 minutes in low heat.
4. Serve as is or with fresh bread.

So that is going to wrap this up for this special food easy moroccan chick pea soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!