Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken marsala. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Marsala is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken Marsala is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken marsala using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Marsala:
- Get 1/4 Tsp Pepper
- Make ready Boneless chicken breast, cut in half, and tenderized
- Prepare 2 Tsp Olive Oil
- Get 8 Oz button mushrooms
- Prepare 1 Red or White Onion, rough chopped
- Take 2 Tsp Minced Garlic
- Take 1 Can Fire Roasted Tomatoes
- Make ready 1/2 Cup Marsala
- Take 1 Tsp Oregano
- Make ready 1/2 Tsp Thyme
- Get 1/2 Tsp Crushed Red Pepper
- Prepare 1/2 Cup Flour
Steps to make Chicken Marsala:
- Preheat the oven to 200 degrees. Cut the chicken breast in half, and pound out the chicken breast pieces, sprinkle them with pepper, dredge the chicken cutlets in flour, and spices.
- Heat the oil in a non stick skillet, and chop the onion.
- Cook the chicken cutlets 3 minutes a side in the oil, transfer the chicken, to a plate, and keep the chicken cutlets warm in the oven.
- In the same skillet, cook the mushrooms, onions and garlic. You can also add half a chopped fresh red pepper at this time if you like.Cook over medium heat for 3 - 4 minutes, stirring occasionally.
- Stir in the remaining ingredients. Return the chicken cutlets to the skillet. Spoon the sauce over the chicken, and bring it to a simmer. Simmer on low heat, covered for 25 minutes. Serve over Rice in bowls.
So that is going to wrap this up with this special food chicken marsala recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


