Recipe of Any-night-of-the-week Shortcut Pepper Steak

Shortcut Pepper Steak
Shortcut Pepper Steak

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shortcut pepper steak. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shortcut Pepper Steak is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Shortcut Pepper Steak is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook shortcut pepper steak using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shortcut Pepper Steak:
  1. Get boneless beef sirloin (thin strips)
  2. Prepare green, red, and yellow sweet peppers (strips)
  3. Make ready onion (8 wedges)
  4. Prepare garlic (minced )
  5. Prepare Campbell's Beefy Mushroom Soup
  6. Get soy sauce
  7. Prepare ground ginger
  8. Take vegetable oil
  9. Make ready cooked white rice
Instructions to make Shortcut Pepper Steak:
    • Note that it takes about 15-20 minutes to cook this dish, once all of the veggies and beef has been prepped. So try to time your rice so that it's ready to eat at the same time.
  1. Prepare rice according to directions.
  2. In skillet/wok, over medium-high heat, stir fry peppers, onion, and garlic in 1 Tbsp of hot vegetable oil until tender/crisp. Remove and set aside.
  3. In same skillet, stir fry HALF of beef strips in remaining 1 Tbsp hot vegatable oil until browned. Remove and set aside. Repeat with remaining beef.
  4. In same skillet, combine soup, soy sauce, and ginger. Mix well. You can opt to adjust the soy sauce and ginger to suit your taste. Or you can substitute a Tbsp of oyster sauce and 1 teaspoon fresh, grated ginger.
  5. Return veggies and beef to skillet and heat through, stirring occasionally.
  6. Serve over bed of hot, cooked rice.
    • I've also made this using frozen peppers and/or onions. Although you can't beat fresh veggies, it really doesn't affect the flavor much.
  7. *** Recipe originates from Campbell's "Fabulous One-Dish Recipes" cookbook (1992) ***

So that’s going to wrap this up for this special food shortcut pepper steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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