Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, bao buns. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bao Buns is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bao Buns is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bao buns using 29 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bao Buns:
- Make ready Prep time 3 hrs
- Take Cook time 12-15 mnts
- Get Yields
- Take Dough:
- Prepare flour
- Take cornflour
- Make ready sugar
- Make ready instant yeast
- Prepare baking powder
- Take vegetable oil
- Make ready warm water
- Get Chicken:
- Make ready chicken breast cut into thin strips
- Prepare chilli flakes
- Get grated garlic
- Get lemon juice
- Get cumin powder
- Take oyster sauce
- Take hoisin sauce
- Prepare black pepper
- Get salt
- Get oil
- Prepare Filling:
- Get Sesame seeds
- Make ready cabbage shredded
- Take cucumber cut into fine julian
- Prepare fresh coriander
- Take Chopped pickled carrots
- Get Roasted crushed peanuts
Instructions to make Bao Buns:
- Prepare all the ingredients. In a bowl add the ingredients for the dough and knead smoothly. Cover and let it sit in a warm place for about 2 hrs. After 2 hrs, knead the dough for 2 mnts to release the air.
- Roll out the dough upto 1 cm thick. Using a round cutter, cut out circles, place them on a tray lined with cupcake liners. Lift up each circle, fold such that it forms a "The" shape but do not press. Be as gentle as you can. Keep the tray covered with a cloth in a warm place for the buns to proof for 30 mnts.
- Transfer to a steamer and let them steam for 12 to 15 minutes. Your buns will look like as shown in the picture.
- In a wok add ginger garlic paste, Sizzle till fragrant. Add in the sauces and simmer till bubbles appear. Turn the flame to high and add the chicken strips. Stir and cook on high only so the chicken does not release water and remains tender. No water should remain. Turn off the heat and start assembling.
- To assemble the bao buns, open the bun as shown in the picture above. Put in the chicken strips, cabbage, cucumber, carrot, sprinkle coriander, peanuts, sesame seeds and enjoy. This is comfort food for me, I hope you like it too.
So that’s going to wrap this up for this exceptional food bao buns recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


