Steps to Prepare Award-winning Pulled Pork Nachos

Pulled Pork Nachos
Pulled Pork Nachos

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pulled pork nachos. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pulled Pork Nachos is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pulled Pork Nachos is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork Nachos:
  1. Take 2-3 lb pork shoulder
  2. Take 1/4 cup brown sugar
  3. Take 1 Tbsp chili powder
  4. Get 1 tsp onion powder
  5. Take 1 tsp garlic powder
  6. Get 1 tsp cayenne pepper
  7. Take 1 tsp black pepper
  8. Make ready 1 medium red onion, quartered
  9. Get 1/4 cup ketchup
  10. Prepare 1/4 cup mustard
  11. Make ready 1/2 medium onion, diced
  12. Take 2 cups shredded Mexican cheese
  13. Prepare BBQ sauce
  14. Take Tortilla chips
  15. Get Diced tomatoes
  16. Get Salsa
  17. Make ready Guacamole
Instructions to make Pulled Pork Nachos:
  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
  2. Cook on high for 4 hours or low for 8 hours.
  3. Remove meat and shred.
  4. Preheat oven to 400˚F.
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
  6. Bake for 8-10 minutes. Serve with salsa and guacamole.

So that is going to wrap this up with this special food pulled pork nachos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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