Recipe of Ultimate Onion-Tomato-Cheese Coins

Onion-Tomato-Cheese Coins
Onion-Tomato-Cheese Coins

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, onion-tomato-cheese coins. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Onion-Tomato-Cheese Coins is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Onion-Tomato-Cheese Coins is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook onion-tomato-cheese coins using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Onion-Tomato-Cheese Coins:
  1. Take 1/2 sheet frozen puff pastry (thawed)
  2. Get 4 Thick slices tomato
  3. Prepare 1/2 Thick slices onion
  4. Make ready As needed cheese
  5. Take As needed pizza seasoning/Italian seasoning/mixed herbs
  6. Get As needed red chilli flakes
Steps to make Onion-Tomato-Cheese Coins:
  1. Preheat oven to 450 degree F.
  2. Line a cookie sheet or baking tray with parchment paper.
  3. Place the thawed puff pastry sheet on a chopping board.
  4. Cut 4 roundels with the help of a large round cookie cutter.
  5. Transfer the roundels to the prepared cookie sheet/baking tray.
  6. Place some cheese on top of the roundels followed by the sliced tomato, onion & again some cheese.
  7. Sprinkle some pizza seasoning.
  8. Bake for 15 minutes or until golden.
  9. Sprinkle some red chilli flakes.
  10. Serve immediately. Enjoy!

So that’s going to wrap this up for this exceptional food onion-tomato-cheese coins recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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