Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, rosemary chicken & rice w/ broccoli and cheese sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook rosemary chicken & rice w/ broccoli and cheese sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:

1. Prepare 2 lb bag long grain rice
2. Take 2 tsp coconut oil
3. Make ready 1 can Campbell's brocolli and cheese
4. Get 1 bag chicken tenderloins
5. Get 1 pkg sazon
6. Make ready 3 leaves dry rosemary
7. Get salt
8. Take pepper
9. Get nutmeg
10. Make ready A.1. dry rub seasoning
11. Make ready A few sliced carrots
12. Prepare paprika

Steps to make Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:

1. In a medium saucepan bring rice and coconut oil to boil.
2. Once rice is boiling, turn to medium low heat and cover. Let simmer for 15 mins.
3. Open can of Campbell's Brocolli and Cheese soup and pour into a saucepan. Let simmer on medium low heat
4. Season tenderloins with sazon, salt, pepper, nutmeg, dry rosemary and A.1. dry rub seasoning. (Season to your likeness)
5. Place sliced carrots and tenderloins in a large fry pan on high heat until fully cooked.
6. Place rice down first, sliced chicken across the top of rice. Drizzle the broccoli and cheese sauce, and garnish with paprika. Serve and Enjoy!!

So that is going to wrap this up for this exceptional food rosemary chicken & rice w/ broccoli and cheese sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!