Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken marsala. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Marsala is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Marsala is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken marsala using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Marsala:
- Prepare 1/4 cup all-purpose flour
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp dried oregano
- Prepare 1/4 tsp ground black pepper
- Get 4 tbsp butter
- Prepare 4 skinless, boneless chicken breast halves, pounded 1/4 inch thick.
- Prepare 4 tbsp olive oil
- Prepare 1 cup sliced mushrooms
- Prepare 1/2 cup marsala wine
- Get 1/4 cup cooking sherry.
Steps to make Chicken Marsala:
- In a shallow dish or bowl, mix together the flour, salt, oregano, and pepper. Coat chicken pieces in flour mixture.
- In a large skillet, melt butter in oil over medium heat. Place chicken in the pan and lightly brown. Turn over chicken pieces and add mushrooms. Pour in wine and sherry. cover skillet; simmer chicken 10 minutes turning once, until no longer pink and jucies run clear.
So that is going to wrap it up with this exceptional food chicken marsala recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


