Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my wholegrain fried rice with garlic, ginger and sultanas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Wholegrain fried Rice with Garlic, Ginger and Sultanas is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. My Wholegrain fried Rice with Garlic, Ginger and Sultanas is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook my wholegrain fried rice with garlic, ginger and sultanas using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:
- Make ready 1 cup cooked rice
- Get 1 tbl Sesame oil
- Take 1/4 Tsp powder Ginger
- Get 1 Clove garlic
- Take to taste Salt and pepper
- Take 2 tbls Sultanas
Instructions to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:
- Add sesame oil to the frying then onion and rice in the hot pan. Next add the salt+pepper.
- Add the pea pods (These are garden peas) also the Garlic and Ginger mix in with the rice turn the heat up and fry on high for 3 minutes stirring often.
- Serve hot as a side dish to a mainmeal. Or for Lunch.
So that’s going to wrap this up for this exceptional food my wholegrain fried rice with garlic, ginger and sultanas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


