Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, shrimp alfredo with peas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp Alfredo with Peas is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Shrimp Alfredo with Peas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp Alfredo with Peas:

1. Take 5 oz dried linguine
2. Get 3/4 lb raw shrimp, deveined and peeled
3. Take 1 tbsp vegetable oil
4. Get 4 clove garlic, minced
5. Take 2 tbsp butter
6. Prepare 1 1/4 cup heavy cream
7. Make ready 1 cup parmesan cheese, grated
8. Take 1/4 tsp ground nutmeg
9. Get 6 oz frozen peas

Steps to make Shrimp Alfredo with Peas:

1. Start cooking pasta according to directions on box.
2. Cook shrimp and garlic in oil.
3. Remove shrimp from pan leaving as much garlic add possible.
4. Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly.
5. Add in parmesan cheese and peas.
6. Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired.

So that is going to wrap it up for this special food shrimp alfredo with peas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!