Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, upside-down deep dish pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Upside-Down Deep Dish Pizza is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Upside-Down Deep Dish Pizza is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have upside-down deep dish pizza using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Upside-Down Deep Dish Pizza:
- Make ready 1 lb lean ground beef
- Prepare 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
- Prepare 1 box (10 oz.) frozen chopped broccoli or frozen chopped spinach, thawed and squeezed dry (optional)
- Take 2 cup shredded mozzarella cheese
- Get 1 can (13.8 oz.) refrigerated pizza dough
Steps to make Upside-Down Deep Dish Pizza:
- Preheat oven to 375°. Brown ground beef in large nonstick skillet; drain and season, if desired, with salt and ground black pepper. Stir in Pasta Sauce and bring to a boil; turn into 2-quart deep dish pie plate or baking dish.
- Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly.
- Bake 20 minutes or until crust is golden. Let stand 10 minutes.
- Prep time: 10 min Cook time: 25 min Stand time: 10 min
So that’s going to wrap this up with this exceptional food upside-down deep dish pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
