Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp in a blue cheese sauce over pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp in a Blue Cheese Sauce over Pasta is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Shrimp in a Blue Cheese Sauce over Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook shrimp in a blue cheese sauce over pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp in a Blue Cheese Sauce over Pasta:

1. Take 1 lb Shrimp
2. Prepare 1 container Blue cheese/Gorganzola Crumbles
3. Take 1 medium container of Heavy Cream
4. Make ready 1 packages Linguini or prefered pasta ( I think the thicker the noodle the better)
5. Get 1/4 tsp Garlic Salt
6. Make ready 1 tsp Pepper
7. Take 1/2 tsp Cayenne Pepper
8. Get 1/2 tbsp Olive oil

Instructions to make Shrimp in a Blue Cheese Sauce over Pasta:

1. Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box.
2. In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese.
3. Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery)
4. Once your sauce is done. Pour over pasta and serve.
5. Serve with some fresh garlic bread, salad, or whatever your hearts desires.

So that is going to wrap this up with this special food shrimp in a blue cheese sauce over pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!