Step-by-Step Guide to Make Ultimate Tex-Mex Shepherd's Pie

Tex-Mex Shepherd's Pie
Tex-Mex Shepherd's Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tex-mex shepherd's pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tex-Mex Shepherd's Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tex-Mex Shepherd's Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tex-mex shepherd's pie using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tex-Mex Shepherd's Pie:
  1. Prepare 3 lbs. Lean ground beef
  2. Take 3 pkgs Taco seasoning
  3. Prepare Small amount of flour or cornstarch
  4. Take 1 sm. Bag potatoes; cooked & mashed (or can you use instant)
  5. Get 1 Lrg. Can corn, drained
  6. Make ready 1 Lrg. Can green beans, drained
  7. Prepare 1 med. Can diced tomatoes, drained
  8. Get 1/2 med. Onion, chopped (optional)
  9. Get Velveeta cheese slices (or block if you prefer cutting your own)
Steps to make Tex-Mex Shepherd's Pie:
  1. Peel, cook, and mash your potatoes as you normally would. Set aside.
  2. Brown your ground beef, drain, and add taco seasoning according to package instructions.
  3. Once your ground beef is done, add in just a little flour or cornstarch to slightly thicken the sauce, careful to avoid lumps.
  4. Add in your drained vegetables one can at a time, stirring to distribute them evenly.
  5. Pour into 13"x9" casserole dish plus an extra 9"x9" casserole dish, pressing it down and spreading evenly across the bottom.
  6. Layer your Velveeta slices across the top of the meat & veggie mixture. Go as cheesy as you want with it. I personally like mine really cheesy! 😉
  7. Get your oven preheating to 400°. Start layering on those mashed taters! Spread them evenly across the top of everything, layer them as thick as you want, so long as you have enough for both casserole dishes.
  8. Pop them in the oven for about 45 mins until bubbly and heated all the way through.
  9. Optional: broil the last few minutes to form a golden brown crusty layer to your mashed potatoes…we were starving so we didn't bother with this step this go around LOL!
  10. Scoop it out into bowls and enjoy!!!

So that’s going to wrap this up for this special food tex-mex shepherd's pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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