Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, almond shake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Almond Shake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Almond Shake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook almond shake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Almond Shake:

1. Take 500 ml milk
2. Make ready 8-10 Almonds (soaked)
3. Prepare 5-6 Almond flakes
4. Get as needed few strings of saffron
5. Get 100 gm mawa / khoya
6. Prepare 3-4 tbsp or as per taste sugar
7. Prepare 1/2 tsp cardamom powder
8. Prepare as needed Some pista, almond flakes and saffron for garnishing

Instructions to make Almond Shake:

1. First Soak almonds in water for atleast 2 - 3 hours. add in blender jar and blend to coarse paste.(you can remove it's skin,I didn't remove, it's optional)
2. In a pan add milk and bring it to a boil. reduce the heat.add saffron to the boiling milk and stir.
3. Add almond paste and cook for 2 -3 mins.
4. Now add roasted mawa (roast mawa for few mins. in separate pan before adding in milk)and stir continuously otherwise it may stick at the bottom.
5. When milk mixture becomes little thick add sugar,cardamom powder and almond flakes. cook for few more mins.switch off the heat and let it cool at the room temperature first and then keep it in refrigerator to cool completely.
6. Delicious and Richy almond shake is ready.garnish with some almond and pista flakes.serve cool.

So that’s going to wrap this up for this exceptional food almond shake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!