Recipe of Speedy Chocolate cake using (melting) method #my cake recipe

Chocolate cake using (melting) method #my cake recipe
Chocolate cake using (melting) method #my cake recipe

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake using (melting) method #my cake recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate cake using (melting) method #my cake recipe is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate cake using (melting) method #my cake recipe is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate cake using (melting) method #my cake recipe using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake using (melting) method #my cake recipe:
  1. Take EXE all purpose flour
  2. Take sugar
  3. Get baking powder
  4. Take drinking chocolate
  5. Get eggs
  6. Get milk
  7. Prepare blue band
Instructions to make Chocolate cake using (melting) method #my cake recipe:
  1. Put the blue band in a sufuria and melt it well
  2. Add sugar into the melted blue band and stir the mixture until the sugar has dissolved.
  3. Add the chocolate in the mixture and continue staring for 2min
  4. Add milk and continue staring until you see the mixture boiling
  5. Remove the mixture from the fire and allow it to cool down completely
  6. Add flour and baking powder into the already cooled down mixture
  7. Star the mixture until the paste becomes smooth
  8. Take another sufuria and apply some oil all over to avoid the cake getting stuck on the sufuria.
  9. Put the paste/mixture in the sufuria and cover it with a lid.
  10. Empty the already burning jiko completely and put the sufuria with the paste on the empty jiko then put the burning charcoal on the lid.
  11. Let you cake cook for 45 to 50min.

So that is going to wrap it up with this exceptional food chocolate cake using (melting) method #my cake recipe recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close