Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quick cooking ★ 30-minute garlic potato gratin. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quick Cooking ★ 30-minute Garlic Potato Gratin is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:

1. Get handfuls Frozen potatoes (pre-cut for french fries)
2. Get Margarine
3. Get Onion
4. Prepare Bacon
5. Get Garlic chips
6. Make ready White flour
7. Prepare Milk (as high in fat as possible)
8. Take Chicken bouillon or consommé
9. Make ready handfuls Shredded cheese

Instructions to make Quick Cooking ★ 30-minute Garlic Potato Gratin:

1. Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
2. Meanwhile, fry the onion and bacon in margarine.
3. Stir in about 2 tablespoons of flour, then add the garlic chips.
4. Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
5. Pour the sauce over the potatoes.
6. Top each dish with a handful of cheese.
7. Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.

So that’s going to wrap it up with this special food quick cooking ★ 30-minute garlic potato gratin recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!