Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jhatpat aloo ki sabji. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Jhatpat aloo ki sabji is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Jhatpat aloo ki sabji is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jhatpat aloo ki sabji using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jhatpat aloo ki sabji:

1. Get boiled potatoes
2. Make ready oil
3. Prepare salt and red chilli powder
4. Make ready nigella seeds
5. Take haldi

Instructions to make Jhatpat aloo ki sabji:

1. Take a pan add oil.
2. Then add all the masala and saute well.
3. Add potatoes and give 1 whistle and switch off the flame.
4. Serve hot with roti or rice.

So that is going to wrap this up for this exceptional food jhatpat aloo ki sabji recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!