Step-by-Step Guide to Make Quick Lentil spinach soup

Lentil spinach soup
Lentil spinach soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lentil spinach soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lentil spinach soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Lentil spinach soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lentil spinach soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lentil spinach soup:
  1. Make ready washed split red lentil
  2. Get chopped spinach
  3. Prepare chopped tomato
  4. Prepare turmeric powder
  5. Get roasted and crushed peanut
  6. Make ready Salt
  7. Make ready green chilli paste
  8. Get curry leaves
  9. Make ready oil
Instructions to make Lentil spinach soup:
  1. Take a pressure cooker add red lentil, chopped spinach, chopped tomato, salt turmeric powder and 1 1/2 cup water mix them well.
  2. Pressure cook for 2 to 3 whistles.
  3. Heat oil in a another pan add green chilli paste and curry leaves and cook for 1 minute.
  4. Add boiled lentil mixture salt, crushed peanut and water mix it well bring to boil.
  5. Cook on a low flame for few minutes.
  6. Lentil spinach soup is ready.

So that’s going to wrap it up with this special food lentil spinach soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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