Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lentil spinach soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lentil spinach soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Lentil spinach soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook lentil spinach soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lentil spinach soup:

1. Prepare washed split red lentil
2. Take chopped spinach
3. Prepare chopped tomato
4. Prepare turmeric powder
5. Take roasted and crushed peanut
6. Take Salt
7. Get green chilli paste
8. Make ready curry leaves
9. Take oil

Steps to make Lentil spinach soup:

1. Take a pressure cooker add red lentil, chopped spinach, chopped tomato, salt turmeric powder and 1 1/2 cup water mix them well.
2. Pressure cook for 2 to 3 whistles.
3. Heat oil in a another pan add green chilli paste and curry leaves and cook for 1 minute.
4. Add boiled lentil mixture salt, crushed peanut and water mix it well bring to boil.
5. Cook on a low flame for few minutes.
6. Lentil spinach soup is ready.

So that’s going to wrap it up for this special food lentil spinach soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!