Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sig's beetroot hot cooler shot soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sig's Beetroot Hot Cooler Shot Soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sig's Beetroot Hot Cooler Shot Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sig's beetroot hot cooler shot soup using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sig's Beetroot Hot Cooler Shot Soup:

1. Prepare 200 gr peeled cooked beetroot in natural juice (not vinegar)
2. Get 6 whole fresh chives or small spring onions
3. Take 175 gr low fat dairy, soy or vegan yoghurt, must be well chilled
4. Take 1 flat teaspoon creamed horseradish or to taste
5. Get Dash Tabasco sauce to taste
6. Take 6 ice cubes
7. Get Dash gin or vodka optional and to taste

Steps to make Sig's Beetroot Hot Cooler Shot Soup:

1. Cook the beetroot, make sure that you end up with the correct weight and keep about 1 large mug of juice at least, or buy cooked peeled beetroot and beetroot juice. Put the beet into blender with the juices. Save two of the chives or spring onions for garnishing, blend the rest together with the beetroot.
2. Add yoghurt (you can use quark, cream cheese or creme fraiche also) add horseradish, a few drops of Tabasco sauce and the ice cubes.
3. Blend well until the ice is crushed and smooth. Put the mixture into 2 glasses. Chop the 2 chives finely, garnish the smoothie. Serve with a spoon. Eat like a beetroor gazpacho.

So that’s going to wrap this up for this special food sig's beetroot hot cooler shot soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!