Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, healthy slaw. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy Slaw is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Healthy Slaw is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook healthy slaw using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Slaw:
- Take 2 cup Purple cabbage
- Prepare 2 cup Green cabbage
- Take 1 cup Grated carrots
- Make ready 1/4 cup Cherry tomatoes (quartered)
- Prepare 1/2 cup Raw corn (or canned corn will do)
- Make ready 1/2 cup Pineapple (i used canned pineapple)
- Get 1/4 cup Raisins
- Prepare 1 Lemon
- Take 1/4 cup Honey
- Get 1/4 cup Extra virgin olive oil
- Take 1 Salt and pepper
Instructions to make Healthy Slaw:
- Chop up the cabbages. You can also use the fine blade of your food processor. I don't have a food processor so i just chop them up.
- Grate the carrots, halve the tomatoes.
- Mix together in a bowl, along with the pineapple, corn and raisins.
- In a separate bowl, mix together the juice of one lemon, honey, extra virgin olive oil and salt and pepper. Give it a little whisk.
- Next, pour the mix into the bowl containing the veggies.
- The secret to having a yummehhhh slaw is to massage the veggies using bare hands to relax the veggies and let it absorb the flavour.
- Serve and enjoy.
So that’s going to wrap it up with this special food healthy slaw recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
