Steps to Make Speedy Pork and Liver Stew

Pork and Liver Stew
Pork and Liver Stew

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, pork and liver stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pork and Liver Stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pork and Liver Stew is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook pork and liver stew using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pork and Liver Stew:
  1. Make ready slice Soft pork
  2. Make ready slice Pork liver
  3. Take Half red, yellow,green capsicum
  4. Prepare 2 potatoes strips
  5. Get Half carrots
  6. Get 2 bay leaf
  7. Take Some peppercorns
  8. Make ready Soy sauce
  9. Take Half tsp oyster sauce
  10. Take 3 tbsp vinegar
  11. Make ready Onion
Steps to make Pork and Liver Stew:
  1. Heat wok and add oil then stirfry onion until soft.Then add pork stir fry until color changes into brown.Next add potato and carrot then mix.Then add seasoning bay leaf peppercorn soy sauce oyster sauce then a bit water.Cover and simmer until potatoes are half done.
  2. Then open.it and add pork liver and vinegar.wait a while to mix.Cover and continue cooking until ready

So that is going to wrap this up with this special food pork and liver stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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