Steps to Prepare Quick Aloo chicken Kay kebab

Aloo chicken Kay kebab
Aloo chicken Kay kebab

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, aloo chicken kay kebab. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Aloo chicken Kay kebab is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Aloo chicken Kay kebab is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have aloo chicken kay kebab using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Aloo chicken Kay kebab:
  1. Prepare 1 cup boneless chicken boiled and shredded
  2. Prepare 1 cup boiled potato mashed
  3. Prepare 1 tsp salt
  4. Prepare 1 tsp chaat Marsala
  5. Get Handful coriander leaves chopped
  6. Take 1 egg
  7. Take 1 tsp red chilli powder
  8. Get Oil for deep frying
Instructions to make Aloo chicken Kay kebab:
  1. In a bowl add boiled chicken and potatoes. Mix well. Add all the seasoning and coriander leaves. Mix well. Make ablong kebabs. Dip in beaten egg and deep fry the kebabs.

So that’s going to wrap this up with this exceptional food aloo chicken kay kebab recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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