Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pumpkin almond soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pumpkin Almond Soup is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pumpkin Almond Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook pumpkin almond soup using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Almond Soup:
- Take 1 cup pumpkin (400 gms)
- Prepare 8-10 almonds
- Take 4-5 cloves garlic
- Get 1 onion sliced
- Take to taste Salt
- Get to taste Black pepper powder
Instructions to make Pumpkin Almond Soup:
- Slice the onions.Wash and chop the pumpkin. Take garlic cloves and almonds.
- In a kadai take 1 tsp oil and add grated garlic and saute for 2 mins. Then add sliced onions and saute for 2-3 mins.
- Then add chopped pumpkin and almonds and saute for 5 mins.
- Add 11/2 - 2 cup water and cover and cook till pumpkin turns soft.
- Let the mixture cool. Grind to a smooth paste. Again put in kadai and adds salt and black pepper. Add little water to adjust the consistency. Give a boil.
- Serve hot. Garnish with almonds.This soup is Vegan.
So that’s going to wrap it up with this exceptional food pumpkin almond soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


