Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage queso blanco dip. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Queso Blanco Dip is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sausage Queso Blanco Dip is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sausage queso blanco dip using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Queso Blanco Dip:

1. Take 1 lb pork sausage (I use Jimmy Dean Hot)
2. Make ready 1 (10 oz) can rotel diced tomatoes & green chilies original (I blend in food processor because I have a son that does not like the texture of tomatoes)
3. Prepare 1 (32 oz) Velveeta Queso Blanco, I use 3 quarters of the cheese. (You can use regular Velveet)
4. Make ready 2 tbsp milk

Instructions to make Sausage Queso Blanco Dip:

1. Brown pork sausage and drain grease, set aside
2. In a medium size bowl cut up cheese, pour in rotel, and add milk.
3. I put in microwave 3 minutes take out and stir. Place back in microwave 3 minutes or until cheese has all melted.
4. Pour in sausage and stir mixture. Pick out your favorite chips and enjoy!!

So that is going to wrap it up for this special food sausage queso blanco dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!