Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken korma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Korma is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Korma is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken korma using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Korma:

1. Prepare Marination
2. Make ready 1/2 kg chicken breast
3. Make ready 3 tablespoons plain yoghurt
4. Take 1 teaspoon garam Marsala
5. Make ready 1/2 teaspoon salt
6. Make ready 1/8 teaspoon turmeric
7. Get 1 tablespoon ginger garlic paste
8. Get 1 teaspoon red chilli powder
9. Get Paste
10. Prepare 2 tablespoon oil
11. Take 2 whole cardamons
12. Prepare 1 cup onions
13. Get 4 cashew nuts
14. Take 4 tablespoons yoghurt
15. Get Chicken korma gravy
16. Take 1 bay leaf
17. Make ready 4 cloves garlic
18. Prepare 2 cinnamon stick
19. Make ready 1/2 tablespoon coriander
20. Prepare 1/4 teaspoon red chili powder
21. Make ready 2 green chillies (optional)
22. Make ready 1/4 cup water
23. Get 3 tablespoon cilantro
24. Take 1/8 teaspoon whole cloves

Steps to make Chicken Korma:

1. Marinate chicken with yoghurt, ginger garlic paste, turmeric, salt, red chilli powder, garam Marsala, cover and refrigerate overnight
2. For the paste: Heat pan with oil, add whole cardamoms, cashew nuts and sliced onions,cook a few minutes. Cool completely. Add yoghurt. Blend until mixture forms a smooth paste
3. In pan add oil, sautee bay leaf, cinnamon stick, cloves and cardamom. Add green chili, cook, add marinated chicken. Fry until the raw smell of ginger garlic paste goes away.
4. Add onion yoghurt paste. Pour 1 cup water, add salt, coriander, garam marsala, chili powder and cook on low flame until chicken is cooked and tender.

So that is going to wrap it up with this special food chicken korma recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!