Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salisbury steak. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Salisbury Steak is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have salisbury steak using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:

1. Make ready 8 piece hamburger patties
2. Prepare 1 tbsp steak seasoning
3. Get 1 1/2 cup frozen chopped onion
4. Take 1/4 cup all-purpose flour
5. Prepare 1 can beef broth
6. Take 1 packages sliced mushrooms
7. Take 1 packages onion soup mix
8. Get pepper

Instructions to make Salisbury Steak:

1. Spray crock pot with nonstick spray
2. Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
3. Then put half of the onions and mushrooms on top
4. Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
5. In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
6. Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
7. Use the gravy over mashed potatoes also

So that’s going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!