Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, superfood smoothie (sea moss, frozen soursop) vegan. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook superfood smoothie (sea moss, frozen soursop) vegan using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:

1. Make ready 4 oz sea moss gel
2. Make ready 1 cup (or more) frozen soursop pulp
3. Take 1.5 cup spring water
4. Prepare 2 tsp minced ginger
5. Take 1/2 tsp ground cinnamon
6. Get 1 tsp fresh lemon juice
7. Take 2.5 tbsp (or more) agave or honey

Instructions to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:

1. Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
2. For extra smooth texture. Run through fine mesh strainer to remove pulp remains

So that’s going to wrap this up for this special food superfood smoothie (sea moss, frozen soursop) vegan recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!