Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot garlic butter chicken and veggies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Garlic Butter Chicken and Veggies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Crockpot Garlic Butter Chicken and Veggies is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:

1. Make ready Baby Carrots
2. Prepare Red Potatoes, cubed
3. Take Yellow Onion, sliced
4. Take Zucchini, cubed
5. Get Lg. Chicken breasts, boneless and skinless cut into strips
6. Get Salted Butter
7. Prepare Onion Powder
8. Prepare Minced Garlic
9. Make ready Dried Cilantro
10. Get Dried Tarragon
11. Get All-purpose Seasoning

Instructions to make Crockpot Garlic Butter Chicken and Veggies:

1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

So that is going to wrap this up with this special food crockpot garlic butter chicken and veggies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!